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Tartufo Bianco

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Availability: In stock

£8.99

Quick Overview

Bottle Volume 750 ml


Fresh White Wine,fruity and well balanced.Ideal with an everyday meal

Tartufo Bianco

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Details

HARVEST: 100% manuel  

VINIFICATION: After the grapes are gently pressed,the settling,fermentation and ageing takes place in large temperature controlled stainless steel vats.

FERMENTATION TEMPERATURE: 16 deg C  

FERMENTATION TIME:10 days  AGEING 2-3 years  

IDEAL SERVING TEMPERATURE: 10-11 deg C    

STORAGE IN CELLAR: Store bottles awy from direct sunlight and sudden temperature changes

Additional Information

Description

HARVEST: 100% manuel  

VINIFICATION: After the grapes are gently pressed,the settling,fermentation and ageing takes place in large temperature controlled stainless steel vats.

FERMENTATION TEMPERATURE: 16 deg C  

FERMENTATION TIME:10 days  AGEING 2-3 years  

IDEAL SERVING TEMPERATURE: 10-11 deg C    

STORAGE IN CELLAR: Store bottles awy from direct sunlight and sudden temperature changes

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Da Vin Wines Ltd
Ashton Hall Equestrian Centre
Church Lane
Sale
Cheshire
M33 5QQ
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Inspired by a generation of passion for fine wines