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Barbera d'Alba DOC Superiore "La Pantalera" 2007

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£19.99

Quick Overview

Bottle Volume 750ml

Barbera 100% doc Superior.It comes from the oldest vines on the farm displaying its great qualities after a
minimum of 12 months of ageing in wooden casks







AM Barbera d'Alba La Pantalera

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  • AM Barbera d'Alba La Pantalera

Details

VINE VARIETY: 100% AVERAGE PLANTING YEAR: 1960 AVERAGE VINEYARD ALTITUDE: 360M HARVEST: Manuel half of September VINIFICATION: crushing and destemming is followed by maceration in contact with lees.Clarification and fermentation in small oak casks.Fermentation temperature 26-28deg C,for 10-12 days AGEING: 24 months in little oak casks and 12months in bottle. AGEING POTENTIAL: 5-6 years OPTIMAL SERVING TEMPERATURES: 16-18 deg C CELLAR AGEING: Keep the bottles horizontal away from light

Additional Information

Description VINE VARIETY: 100% AVERAGE PLANTING YEAR: 1960 AVERAGE VINEYARD ALTITUDE: 360M HARVEST: Manuel half of September VINIFICATION: crushing and destemming is followed by maceration in contact with lees.Clarification and fermentation in small oak casks.Fermentation temperature 26-28deg C,for 10-12 days AGEING: 24 months in little oak casks and 12months in bottle. AGEING POTENTIAL: 5-6 years OPTIMAL SERVING TEMPERATURES: 16-18 deg C CELLAR AGEING: Keep the bottles horizontal away from light
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Inspired by a generation of passion for fine wines