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Barolo DOCG "Pichemej" Magnum 2007

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Availability: In stock

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£96.99

Quick Overview

Bottle Volume 1500 ml


The barolo displays a garnet red tinged with orange and gives off an aroma with complex notes of dried flowers,rasberries,wild strawberries,jam and nutmeg which later evovles into dried mushrooms,liqourice,tobacco and heather,The taste is typically full-boddied,robust and quite smooth.

Barolo DOCG "Pichemej" Magnum 2007

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Details

Vine Variety: 100% Nebbiolo (lampa & mitchet)

Average Planting Year: 1960
Average Vineyard Altitude: 310m
Vine Training: guyot
Harvest: Manual, Mid-October
Vinification: Traditional method of crushing and destemming of the grape
Fermentation: 30C for 15 days
Aged 2 years in oak casks, 2 years in bottle 
Ageing Potential: Over 20 years
Serving Temp: 18-20C
Cellar Ageing: Keep away from temperature spikes, keep horizontal. 

 

Franco Piccenelli,author and journalist says

"All women are alike but not equal.Even casks of Barolo,the King of Red Wines,look alike but some distinguish themselves even when compared to the best of their peers.Such is the Barolo docg "Pichmej" or "piu che meglio"{beyond the "best") which is the summit of what can be achieved:abn old magic name devised by Grandfather Pietro Marrone to describe the absolutely best cask selected to his nose and palate"

Additional Information

Description

Vine Variety: 100% Nebbiolo (lampa & mitchet)

Average Planting Year: 1960
Average Vineyard Altitude: 310m
Vine Training: guyot
Harvest: Manual, Mid-October
Vinification: Traditional method of crushing and destemming of the grape
Fermentation: 30C for 15 days
Aged 2 years in oak casks, 2 years in bottle 
Ageing Potential: Over 20 years
Serving Temp: 18-20C
Cellar Ageing: Keep away from temperature spikes, keep horizontal. 

 

Franco Piccenelli,author and journalist says

"All women are alike but not equal.Even casks of Barolo,the King of Red Wines,look alike but some distinguish themselves even when compared to the best of their peers.Such is the Barolo docg "Pichmej" or "piu che meglio"{beyond the "best") which is the summit of what can be achieved:abn old magic name devised by Grandfather Pietro Marrone to describe the absolutely best cask selected to his nose and palate"

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Inspired by a generation of passion for fine wines